Faculty News
Professor Hans Taparia weighs in on the rise of salad chains
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![Business Insider logo Business Insider logo](/sites/default/files/styles/480w/public/assets/images/business%20insider%20logo.jpg?itok=IixypYY9)
Excerpt from Business Insider -- "The big change has been around the types of ingredients and the flavors we're using in salads. Falafel, and tofu, and lentils. Plus a combination of interesting flavors, and that's made it possible for a salad to become a complete meal."
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