Faculty News

In an op-ed, Professor Allen Adamson discusses why Seventh Generation continues to be ahead of the curve with environmentally sustainable products.

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Excerpt from Chief Executive -- "Seventh Generation saw the shift coming almost a generation ago. That is, the growing consumer desire for environmentally sustainable (i,e. green) products, along with the demand to know what ingredients are in the things they eat and drink, in the products they use to wash their children and their clothes, and in the lotions and potions they put on their bodies."

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